Course details

● Food only, Hokkaido's seasonal "Hokkaido Luxury Course" (March 2018)

● Food only, Hokkaido's seasonal "Hokkaido Luxury Course" (March 2018)

8000 yen(Tax included)

Premium all-you-can-drink for an additional 3,000 yen (tax included) (2 hours)

  • 9items
  • 2-20persons
All-you-can-drink available

●Additional 1,500 yen for all-you-can-drink (2 hours) without draft beer (extra cold) ●Additional 2,000 yen for all-you-can-drink (2 hours) with draft beer (extra cold) ●Additional 3,000 yen for premium all-you-can-drink (2 hours) with draft beer (extra cold)

● Food only, Hokkaido seasonal "Hokkaido Luxury Course" (Yayoi March) 8,000 yen (tax included) / 9 dishes, 15 dishes (all individually served), plus 1,500 yen for "no draft beer (extra cold)" all-you-can-drink (2 hours), plus 2,000 yen for "draft beer (extra cold)" all-you-can-drink (2 hours), plus 3,000 yen for "draft beer (extra cold)" premium all-you-can-drink (2 hours)

Course menu

● Food only, Hokkaido's seasonal "Hokkaido Luxury Course" (March 2018)

8,000 yen (tax included) / 9 dishes, 15 dishes (all individually served)

・Additional 1,500 yen for all-you-can-drink "draft beer (extra cold) not included" (2 hours)

・Additional 2,000 yen for all-you-can-drink (2 hours) with extra cold draft beer

・For an additional 3,000 yen, you can get premium all-you-can-drink (2 hours) with "draft beer (extra cold)"

*Depending on the day's stock, some Hokkaido ingredients may not be available.Please note.

■ Today's two-item appetizer

[Hokkaido] Spring trout chawanmushi

[Hokkaido] Octopus and first-harvested chives with vinegar and miso sauce

■ Today's Sashimi [Okhotsk] 4 kinds of northern fish and shellfish sashimi with button shrimp

■Today's charcoal grilled 2 items

[Hokkaido] Hokkaido beef

[Hokkaido] Kitaakari

■Today's medium dish [Okhotsk] Fresh scallops and spring vegetable carpaccio

■ Today's hot dish [Okhotsk] Steamed kinki

■Today's dish [Shiranuka] Roasted Ezo venison

■ Today's meal, 2 items

[Okhotsk] Snow crab sushi

[Overseas] Salmon pressed sushi

■ Today's miso soup

■ Today's sweetness

*Menu contents may change depending on the supply situation.

*Please let us know if you have any ingredients or dishes you don't like or any requests.We will do our best to accommodate you.

*Even if online reservations are not possible, we may be able to provide you with a seat, so please contact us by phone.

All-you-can-drink menu

·beer
・Asahi Extra Cold/Asahi Super Dry Draft/Dry Zero (non-alcoholic)
Major shochu
・Kinkuro (sweet potato shochu) / Kitano Yume (barley shochu) / Yonekura (rice shochu) / Masahiro (awamori) / Takatakatan (shiso shochu) / mixed water shochu (sweet potato)
· Shochu High · Sour
・Lemon sour/Lime sour/Otokoume sour/Napolin sour/Calpis sour/Pear sour/Unshu mandarin sour/Guava sour/Ramune sour/Oolong highball/Green tea highball/Jasmine highball/Hokkaido corn tea highball/Chiran black tea highball
· Plum wine · wine
・Oshuku Ume/Tantakatan plum wine/House wine (red and white)
· Whiskey · Highball
・On the rocks/with water/straight/with hot water/highball/ginger highball/cola highball/ume highball/pear highball/unshu mandarin highball/guava highball/ramune highball
Local sake
・〇Horafuki 〇Miyakanbai 〇Oyukinokura 〇Namara Chokara 〇Kitanokatsu 〇Ichinokura 〇Hidakami 〇Niseko 〇Kuniki 〇Kido 〇Kubota 〇Kudokijozu 〇Tatenogawa 〇Michisenzakura ※Cold/warm
·Soft drink
・Pepsi cola/ginger ale/Calpis (water/soda)/orange/grapefruit/apple/green tea/black oolong tea/jasmine tea/Hokkaido corn tea/Chiran black tea
Reservation reception time
17:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2025/02/28 update