北○　（　きたまる　）　札幌本店

●A Hokkaido Luxury Course featuring seasonal Hokkaido specialties and your choice of all-you-can-drink options (April)

8,000 yen (food only, tax included) / 9 dishes / 16 dishes (all individually served)

*Depending on what's available that day, some Hokkaido ingredients may not be included.Please note.

Please choose your drink from the following four options.

1. Individual item order

2. All-you-can-drink (2 hours, draft beer not included) with 9 types of Hokkaido local sake (45 types in total) for an additional 1,500 yen.

3. All-you-can-drink (2 hours) including draft beer and 9 types of Hokkaido local sake, for a total of 46 drinks: +2,000 yen

4. Premium all-you-can-drink (2 hours) including 20 types of local sake and draft beer (70 types in total) for an additional 3,000 yen.

■ Appetizer platter (3 items)

[Niikappu] Boiled early-harvested asparagus

[Hokkaido] Scallop Chawanmushi (steamed egg custard)

[Ebetsu] Hokkaido-grown soybean tofu topped with mountain wasabi

■Sashimi [Okhotsk] Five kinds of northern seafood sashimi including botan shrimp

■Charcoal-grilled 2-item platter

[Hokkaido] Japanese Black Wagyu Beef

[Hokkaido] Lamb

■Medium Plate [Hokkaido] Sea snails simmered in soy sauce

■Warm dish [Hokkaido]: Kita Akari potatoes simmered in milk and butter

■One dish [Shiranuka] Roasted Hokkaido venison

■Meals [Hokkaido] Seafood rice bowl

■ Miso soup

■ Dessert

*Menu items may change depending on availability of ingredients.

*Please let us know if you have any food preferences, dislikes, or other requests.We will do our best to accommodate you.

*Even if online reservations are unavailable, there may still be seats available, so please inquire by phone.