北○　（　きたまる　）　札幌本店

● All-you-can-drink "Seasonal Flower Course" (October)

6,500 yen (tax included) / 7 dishes, 14 individual dishes (all served separately) + 2 hours of all-you-can-drink (46 types of regular drinks)

*For an additional ¥1,000, you can upgrade to a premium all-you-can-drink plan with 20 types of local sake and a total of 70 drinks (2 hours).

■ Appetizer Platter (4 items)

[Hokkaido] Pacific saury simmered in plum sauce

[Overseas] Smoked capelin with roe

[Ebetsu] Boiled peanuts

[Within Hokkaido] Steamed egg custard with crab and mushrooms

■Sashimi: Assortment of 4 kinds of seasonal sashimi

■Grilled dishes [Hokkaido] Grilled autumn salmon and seasonal vegetables wrapped in sansho miso

■Medium Plate [Senpōshi] Grilled Oysters

■Warm Dishes [Iwate] Soup with Abe Chicken and Root Vegetables

■ Two kinds of fried food

[Yoshida Farm, Sapporo Okadama] Tempura made with Sapporo yellow onions

[Sapporo Ohama Matsumori Farm] Tempura made with Ohama Miyako pumpkins

■Food [Overseas] Eel cream cheese sushi

*You can add homemade kabosu sherbet for an additional 500 yen.

*Menu items may change depending on availability of ingredients.

*Please let us know if you have any food preferences, dislikes, or other requests.We will do our best to accommodate you.

*Even if online reservations are unavailable, there may still be seats available, so please inquire by phone.